Livonia Town Grill

Eric 4life 8 months ago

First time going to this place. It's a great atmosphere and a friendly service. I love the Pork Chop dinner. The meat is tender and juicy and their mozzarella sticks is good also. It looks like it's a big proportion, I couldn't finish it all but it was definitely worth it. First time here and it won't be my last.

Easton Kosinski 10 months ago

The food, service, and atmosphere is very good and excellent. I love how they have kids foods, adults, etc. And the drinks are delicious. The soup they always have the best soup even on Sunday their minestrone is chefs kiss. When I have like the flu or when I have a cold or even just a tickle or a bug like a stomach ache minestrone is the best and it makes me feel better in like less that 2 days! 5 STARS always eat here affordable and healthy foods to pick from!!! P.S. the rolls are so good!!

Mark Thomas a year ago

Stopped for lunch on Friday the 13th. A lucky day, it turns out. (I'm not superstitious) The service was pleasant, prompt & professional. (Feeling alliterative today) A clean, organized mix of booths and low-top tables with a good amount of space between. Did whack my knee a couple of times on the table support in a booth so, if your legs are extra long, watch out. Music is low volume. Only real noise was occasional clatter of dishes from the kitchen. Perused the menu until my ocular receptors found something that got their attention. Hot meatloaf sandwich with smashed taters & green beans, just like someone's grandma used to make. And there's all-you-can-eat soup, too. Three of them. Chicken noodle, cream of mushroom & vegetable. The mushroom was thick & tasty. A bit of restraint on the salt would be in order but otherwise it was pretty good. All that ran under $15. (June '25)

Diana G 2 years ago

I come here often for dinner with my family, they have a big menu & the food is always fresh. Staff is super sweet, and the restaurant is always clean. I recently used their banquet facility for the first time for my daughters communion party. We had a wonderful experience and I will definitely use them again for my future events.

Brian Masserman 4 years ago

I was hired to photograph some menu items. The owner Stephen and his wife have worked here for 22 years and this is where they met. He started as a busboy and moved up to cook then owner about 3 years ago. When Covid struck, all hands on deck and his wife and kids worked hard to keep things going. They owe much of their success to a loyal customer base. Consistency and freshness seems to be their redeeming quality. I had the broasted chicken, avocado salad and apple pie. All were so tasty, filling and fresh. Take a moment to look at these dishes. You can see the tasty dishes for yourself. The prices are very reasonable too. The atmosphere and service is perfect. I highly recommend you stop in here. If I lived in this area, this would be my regular stop.